FSVP and Shipments to Warehouses

As many exporters of food are now aware, the FDA’s Foreign Supplier Verification Program (FSVP) will become effective on May 30th.  This will require that the US buyer’s DUNS number and contact information.  However, the question has been raised, “What if the food products are unsold and sent to a warehouse for future distribution to potential buyers?”

The FDA has issued the following statement:

“If there is no U.S. owner or consignee at the time of entry, the foreign owner of the food must appoint a U.S. agent who will be responsible for ensuring that supplier verification activities are conducted for each food product imported.  The FSVP agent must be designated in a written document with signed consent by the agent.  The FSVP agent should not be confused with the agent for food facility registration.  They serve separate and distinct roles.” 

If your company has a similar situation, and you have questions, please feel free to contact transitionus@willsonintl.044d949.netsolhost.com

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