The following is provided by the Canadian Food Inspection Agency (CFIA).
Please be advised that changes have been made to the Exemptions from the SFCR labelling requirements section of the Labelling requirements for fresh fruits or vegetables page of the Industry Labelling Tool.
Additional information has been added to clarify the following: when a tag is added to a fresh fruit or vegetable with a wrapper or confining band of less than 13 mm, the food loses its exemption from the labelling requirements of the Safe Food for Canadians Regulations.