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Food Safety Modernization Act FAQ from the FDA

This week the U.S. Food and Drug Administration (FDA) updated the Frequently Asked Questions (FAQ) document published for produce safety regulations. This FAQ includes common questions that the FDA has received through the Food Safety Modernization ACT (FSMA) Technical Assistance Network (TAN). Some of the topics covered include FSVP and Current Good Manufacturing Practices (CGMP) Requirements.  If your company ships food into the United States, please inform your Quality Assurance or Food Safety Manager of this resource.

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COVID-19 is a global challenge. Keeping our supply chains moving is important for maintaining the health and wellbeing of citizens and businesses. While the Canada - U.S. border is now closed to non-essential traffic, it is still open for trade and commerce. We are committed to doing our part for global supply chains.

We are protecting the health and safety of our employees. They are working from home, except for critical functions that require certain equipment or managing paper/courier flow. In those cases we are following social distancing guidelines.

We are open and available to assist you, and key players in your supply chains. Our dedicated staff are available 24/7 and our brokerage and logistics experts are available to help you make adjustments to your supply chain, if necessary.

We encourage you to check out the government programs available to families, businesses, exporters and importers. And, while respecting the need for social distancing we encourage everyone, including our staff, to reach out and remain connected to family, friends, colleagues and customers.

Stay safe.

Peter Willson
Chairman & CEO
Willson International

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Stay Connected. Stay Positive. Stay Informed.