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Importing broth, flavour and extract of meat origin

The Canadian Food Inspection Agency (CFIA) has published guidance for imports of broth, flavour and extract of meat origin into Canada on the Food-specific import requirements web page.

These products must be imported using:

These documents are replacing the “Importer’s Attestation” and the “Letter of Exemption”.  To facilitate the transition to the new documentation, the previous documentation is accepted until October 31, 2020.

If you have any questions, please contact the local CFIA area office.

Questions or concerns should be directed to our Canadian regulatory team at transitioncdn@willsonintl.com.

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COVID-19 is a global challenge. Keeping our supply chains moving is important for maintaining the health and wellbeing of citizens and businesses. While the Canada - U.S. border is now closed to non-essential traffic, it is still open for trade and commerce. We are committed to doing our part for global supply chains.

We are protecting the health and safety of our employees. They are working from home, except for critical functions that require certain equipment or managing paper/courier flow. In those cases we are following social distancing guidelines.

We are open and available to assist you, and key players in your supply chains. Our dedicated staff are available 24/7 and our brokerage and logistics experts are available to help you make adjustments to your supply chain, if necessary.

We encourage you to check out the government programs available to families, businesses, exporters and importers. And, while respecting the need for social distancing we encourage everyone, including our staff, to reach out and remain connected to family, friends, colleagues and customers.

Stay safe.

Peter Willson
Chairman & CEO
Willson International

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Stay Connected. Stay Positive. Stay Informed.