Update for labelling of foodservice packaged products during the COVID-19 pandemic
The Canadian Food Inspection Agency (CFIA) has extended the temporary enforcement flexibility for non-food safety labelling requirements for foodservice packaged products.
A notice to industry regarding this temporary enforcement flexibility was initially posted on April 6, 2020 with a 90 day duration. Following feedback from industry, the CFIA has extended the period of flexibility for another 60 days, to September 5, 2020.
Please see the notice for more information.